Michigan’s Premier Black, Woman-Owned Sustainable Farm.
Shara Lafave is one of only two Black sustainable farmers in the state of Michigan, and owns one of only nine black-owned farms. She runs Agape Farm with her two children, Philomena and Dominic, and a large team of volunteers and foodie enthusiasts. The Farm produces food for Michigan restaurants, markets, and food lovers. Their mission is : “Grow quality food while being good stewards of the land and our animals.”
At Agape Organic Farms they believe good food doesn’t happen by accident. Their passion is to raise happy, healthy animals in a humane way and provide tasty and nutrient-dense mushrooms. They breed only the finest quality Berkshire Pork and grow their mushrooms from culture to fruit. They are committed to sustainable farming practices. That means raising and growing healthy food while protecting the environment and human health.
Become a steward of the land
Join a growing community of sustainably-minded stewards reaping the rewards from responsible farming